Atole / Champurrado, i.e. very satisfying Mexican hot chocolate
Brownies. For when you really want brownies and no paltry substitute will do.
Christmas pudding – pressure cooker version
Chocolate cake– nut, egg, and dairy free
Egg tarts with Chinese flaky pastry. So delicate.
Ginger molasses cake. My aunt’s recipe, rich goodness.
Rhubarb frangipane tart. Love rhubarb, this can also take other (preferably tart) fruits like plums.
Vegan custard (well, pudding, at least)
Bananbröd. Klebig goodness.
Chocolate crust pumpkin pie. A bitter-sweet pie. Bitter-sweet because of the dark chocolate crust, and because normal pumpkin pies will never be satisfying again.
Turkish yoghurt cake. Oh, delicious light cheesecake-soufflé, where have you been all my life?
Mandarin coconut cake. Summer in cake form.
